Exciting New Food at Boom Chicago

A fresh new menu and a fresh new concept

Forget the old clichés. Real American food is exciting, imaginative and unpretentious.

The Boom Chicago 10 Menu: Ten delicious regional American dishes, presented in interesting ways.

This set menu features fresh and local ingredients to make modern dishes with comfort-food sensibilities.

Down-to-earth and fun to eat, these items are occasionally funny themselves.

The Boom Chicago 10 Menu is an essential part of the Boom Chicago experience.

At the show, we also serve selected items from the Boom Bar Menu: Our famous Boom Burger, steak friet, Chinese noodles, Van Dobbe bitterballen, a California salad with strawberries and avocado and a trio of small desserts are also available in the theater.

The Boom Chicago 10 Menu

The Boom Chicago 10 Group Menus

Sunday – Thursday, dinner starts at 18:30 (show 8:15pm)
Friday and Saturday nights with two shows, dinner begins at 18:00 and 20:15 (showtimes 19:30 and 22:30)
Friday and Saturday nights with one show, dinner starts at 19:00 (showtime 21:00)

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Get to know some of our favorite things that served as inspiration for our new food movement!

From the creators of Sunday Night Dinners comes Forking Fantastic! Put the Party Back in Dinner Party, a kick-ass guide to entertaining providing creative solutions for the first-time host, who may be short on furniture, food and even friends.

Co-author, chef and foodie Zora O’Neill was key in helping create the Boom Chicago 10 Menu.

Also check out Jamie's America. OK, he may be English, but Jamie Oliver knows cooking! As a fan of American cooking, he overcame the stereotypical American junk food and giant portions, to come up with some fresh and modern twists on great American classics.

On a recent episode of his BBC’ program, Jamie Oliver’s America, he visited a Sunday Night Dinner to work with the Forking Fantastic ladies.

Cook’s Illustrated is a wonderful magazine and website that is a trusted source for American recipes that work every time you use them. They obsessively test recipes until they offer consistently great results. www.cooksillustrated.com

The Soprano's Family Cookbook combines fictional characters with real recipes for authentic Italian American cuisine. Only in America.

Boom Chicago co-owner Saskia Maas is quite the foodie herself. Follow her on twitter for her observations on all things edible!

Saskia recommends local foodie spots in Amsterdam - coming soon!

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